Young Entrepreneur Turns Worm Waste Into ProfitPOSTED: 8:40 am EST December 12,
2005 UPDATED: 11:49 am EST December 12,
2005 TRENTON, N.J. -- Tom Szaky is wearing what he calls his "greed hat," turning worm excrement into profit.
The 23-year-old Princeton dropout set out to be a smart entrepreneur,
not an environmental hero. His growing business is built on organic
fertilizer made from worm feces, then bottled in recycled plastic
bottles. TerraCycle markets plant fertilizer created by
"vermicomposting" -- harvesting worm excrement. It packages the product
in 20-ounce plastic soft drink bottles, many gathered by school
children. It employs 10 people in a warehouse in economically depressed
Trenton. Those business choices were born not of idealism but to maximize efficiency and keep costs down.
"We're in Trenton because the rent is very cheap and labor is
abundant," Szaky said. "The decisions were made by wearing the greed
hat ... but ironically we're doing the right thing." TerraCycle
Plant Food has sold since early 2004 in organic groceries and
independent garden shops, and earlier this year began appearing on
shelves in Wal-Marts across Canada and Home Depots there and in New
Jersey. Sales for 2005 are expected to clock in at about $500,000, and
Szaky hopes to triple that next year with a planned launch in Home
Depots and Wal-Marts across the United States. There, where the
majority of Americans buy their gardening goods, TerraCycle will go up
against fertilizing powerhouse Miracle-Gro. "We don't want to be
just be an organic plant food sold in little organic stores," he said.
"We want to compete on their playing field." Born in Hungary,
Szaky moved with his physician parents to Toronto at age 9. He entered
Princeton to study behavioral psychology and economics in 2001.
While visiting a friend in Montreal that fall, Szaky was intrigued by
the success his plant-loving pal was having with homemade fertilizer
generated by a box of compost and some worms. "It wasn't an
environmental thing. It was 'Wow, this is a cool business model,"'
Szaky said. "The light bulb went on, and it never went off."
Szaky and Princeton colleague Jon Beyer submitted their idea to a
campus business plan project, and were rejected. Undaunted, they
purchased a "worm gin" -- equipment that houses red worms while they
chew their way through decomposing food scraps -- with $20,000 borrowed
on credit cards. By summer 2002 the fledgling company was near failure.
Szaky went on an AM radio station to talk up the concept, and fielded a
phone call from an investor offering $2,000 to keep TerraCycle alive.
Szaky accepted, quitting school at year's end to devote himself to the
business. The company took up residence at Rutgers University's
EcoComplex, an environmental research facility run in partnership with
Burlington County Landfill near Bordentown, about 12 miles south of
Trenton. While a TerraCycle researcher there is still tweaking
specialized formulations for orchids and African violets, the company
now purchases the worm waste from suppliers and focuses on packaging
and marketing. A private investor in Florida owns a 40 percent
interest in TerraCycle, which is purchasing the 20,000-square-foot
Trenton warehouse as a permanent headquarters. TerraCycle spokesman
Barry Brinster said the company is not yet making a profit, but expects
to begin to break even in 2006. Along with the full-time
laborers, TerraCycle has about 10 professional staffers -- including
chief technical officer Beyer, now a Princeton graduate -- working for
"nonprofit wages." A number of those looking after the startup's
research, legal and financial concerns are relative grayhairs.
In August Eric J. Smith, who spent 15 years in top sales positions at
such companies as Procter & Gamble Co. and SC Johnson & Son
joined TerraCycle full-time. Smith, 39, working from his Atlanta
home, compared Szaky to the founder of Wal-Mart Stores for his
willingness to rely on his staffers' expertise. "He is our Sam
Walton. He has surrounded himself with individuals that were leaders in
their respective fields," Smith said. "I've worked for 55-year-olds who
couldn't hold a candle to him in empowering people to do their jobs." An 80 percent pay cut has been a bit of an adjustment.
"My wife is confused and my mother-in-law won't talk to me," Smith
joked. "But I kind of got addicted to what he was doing. Tom's one of
the best I've seen in knowing his product, having a passion for it, and
being able to communicate it." © 2005 by
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